TRUEFOOD introduces innovation into the traditional European Food Production systems. Traditional Food Products means for us all regional and national products in cooking traditions.
 
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Press Room: Press Releases & Articles


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   Articles

Científicos catalanes ''diseñan'' un jamón serrano con la mitad de sal
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El Institut consigue producir un Jamòn con un contenido reducido de sal
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Innova.- Ángela Abós clausura unas jornadas sobre investigación europea en materia agroalimentaria
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