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| TRUEFOOD
introduces innovation into the traditional European
Food Production systems. Traditional Food Products
means for us all regional and national products
in cooking traditions. |
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News & Events: Events |
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02/02/2007
Montpellier, France 3-4 May 2007 C&E Spring Meeting 2007Consumer Driven Cereal Innovation; where science meet industry
Call for papers
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Home Why
TRUEFOOD Objectives Partnership Work
Packages Project
Management News
& Events Press
Room Important
legal notice |
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TRUEFOOD - Traditional
United Europe Food SPES GEIE / SPES EEIG - Spread European Safety -
European Economic Interest Grouping |
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