TRUEFOOD introduces innovation into the traditional European Food Production systems. Traditional Food Products means for us all regional and national products in cooking traditions.
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SPES GEIE (Spread European Safety European Economic Interest Grouping)

Daniele Rossi - SPES GEIE Administrator and TRUEFOOD Project Coordinator
Viale Luigi Pasteur, 10
00144 Rome Italy
Tel. +39 06 5903380 5903347 Fax +39 06 5903342

European Commission DG Research - Unit E 3 Food - Health - Well - being
Dirk Pottier Scientific Officer
1049 Brussels - Belgium
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  TRUEFOOD - Traditional United Europe Food SPES GEIE / SPES EEIG - Spread European Safety - European Economic Interest Grouping